Brothers Bob and Doug Davenport are fifth-generation farmers who have been stewards of the Hudson Valley land for more than 40 years, carrying on a family farming tradition that dates back to 1869. With deep roots in the community and a commitment to the land, they have spent decades growing fresh, homegrown food for not only their local neighbors, but communities stretching from New York City to Florida.

In recent years, they brought the farm stand back home, building an on-site roadside market right here on the farm. What began as a simple honor-system  has grown into a full farm stand and U-pick flower field, creating a place where customers can connect more closely to the farm and the people behind it.